Sir-fry Beef with Bell Pepper and Broccoli in Oyster Sauce

Sir-fry Beef with Pepper Bells and Broccoli in Oyster Sauce

Ingredients :

1.  150 g Beef tenderloin
2.  300 g broccoli
3.  1/3 red bell pepper
4.  1/3 yellow bell pepper
5.  3 cloves garlic

Marinade
1.  1/2 tablespoon light soy sauce
2.  1 teaspoon corn flour
3.  2 teaspoon oil
4.  pepper as desired

Seasoning
1.  3/4 tablespoon oyster sauce
2.  1/2 teaspoon corn flour
3.  2 tablespoon water


Method

1.  Finely slice beef tenderloin.  Mix with the marinade and put aside for half an hour.
2.  Cut broccoli into small floral pieces.  Blanch them in boiling water. 
3.  Cut red and yellow bell pepper into thin stripes
4.  Heat wok and put in 1 tablespoon of oil.  Sautee the garlic until fragrant.  Put in beef, loosen and fry for 1 minute.  Turn the beef over and fry for half a minute more.  Add red and yellow bell pepper and broccoli and stir-fry.
5.  Pour seasoning and stir-fry until the sauce reduces.


Tips  :
Do not stir-fry beef tenderloin for too long.