BBQ shredded chicken burger
1. 250g chicken fillet
2. 1 onion
3. BBQ sauce
4. Burger buns
5. a few leaves of lettuce
6. a few slices of cucumber
7. 2 slices tomatoes
Method
1. If you are not using left over steam chicken, you have to poach your chicken. When it is ready, leave it to cool before shredding chicken.
2. Prepare a few slices of cucumber, 2 slices of tomatoes, some leaves of lettuce. (I like my burgers with lots of greens.)
3. Sautee onions. Once onions turn soft, add bbq sauce and continue to stir for a minute. Add shredded chicken and stir well.
4. Cut the burger bun. Put some bbq chicken, cucumber, tomatoes and lettuce on the bun. You can add a slice of cheese if you want.
